Unloading Mussels in Vilaxoán port - stock photo

The crane operator unloas the goods, the first scoops are sample boxes, to conduct a study. The box is weighed and emptied into a grid, these mussels are shaked to separate the crap from the mussel. Once this operation is done, the mussel are washed and weighed again to calculate the waste. Normally the mussel right out of the batea (punt), brings between 25 and 40percent of waste. After they are cooked they can calculate how many pieces per kilogram.
The crane operator unloas the goods, the first scoops are sample boxes, to conduct a study. The box is weighed and emptied into a grid, these mussels are shaked to separate the crap from the mussel. Once this operation is done, the mussel are washed and weighed again to calculate the waste. Normally the mussel right out of the batea (punt), brings between 25 and 40percent of waste. After they are cooked they can calculate how many pieces per kilogram.
Unloading Mussels in Vilaxoán port
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561437559
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Vilaxuan, Pontevedra, Spain
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